It would have to be big enough for comfort, but small enough to park and drive easily. 20 feet seems just about right. Plus, with the whole disposable income idea I wouldn't feel so terrible buying new and instantly losing value hand over fist just by driving it off the lot.
And adding this teensy little thirty thousand dollar accessory to the back to make it a medium-format digital camera producing 39 megapixel pics of perfection:
While the idea of "disposable income" is scarcely a reality for the general populous of any nation, I don't mind occasionally indulging in deciding what decadence I would surround myself with were that concept one of my own realities. I actually reigned it in to a top 5 and even kept that list to well under a million bucks for the whole lot. I like to keep my fantasies somewhere within the realm of possibility, afterall. I couldn't begin, however, to put these items in any order of priority, so they are pretty much random in that sense. Here we go.
I absolutely adore my walnut George Steck upright piano. I'd gladly bid it a fond farewell, however, for a late 19th or early 20th century Steinway concert or parlor grand in pyramid mahogany, rosewood or burr walnut, preferably with boxwood inlaid bandings.
(this is actually a Winter piano, but it looks almost exactly like mine)
(1920 Pyramid Mahogany Steinway with boxwood inlay)
(1877 Serpentine Rosewood Steinway - this one's just a measly $160K)
(Rosewood detail on another Steinway. *drool*)
(anyone got a quarter Mil lying around?)
The sounding board (the most crucial piece of any instrument) in each of these two-years-to-build-one masterpieces is made from red spruce from the Italian Alps. It's the same wood from the forest that was used to make Stradivarius violins. *mega drool*
Steinway would probably still win out with me though.
A digital back for my Hasselblad. So, taking this fantabulous medium-format film setup that I already miraculously possess:
One of my favorite things to do is drive. One of my other favorite things to do is absorb the wondrous beauty and fascinating history of this great country. Thus:
A month...or two...or six in Japan with Dave eating every crazy thing in sight! Starting with these:
Wait, those are bluefin tuna. Not allowed to eat those. Here we go, yellowfin tuna. I'd eat lots and lots and lots of these guys all sashimi style:
Wash it down with Salad flavored water...
Okay, to be fair, the crack sandwiches aren't actually Japanese. Sorry.
I'd probably be far too embarassed to actually be seen in public slurping down one of these ice cream cones (yes, ME, actually embarassed by someting naughty - thus posting a link rather than the picture itself right on my blog), but I would definitely have a great time witnessing all the crazy "adult novelty" culture Japan has to offer. I'll spare you THOSE pictures I found online. Yikes!
So, there you have it. My top 5 high dollar indulgences that I think are actually all pretty achievable in my life.